Easter Sunday Brunch

Posted on in Clubhouse, Restaurant

Join us for Easter Sunday Brunch

Sunday, April 8th 2012

Three Seatings  11am, 1pm and 3pm

Adults:$24.95

Children 10-14  $11.95

Children Under 10 $6.95

Plus Tax and Gratuity

Buffet Menu:

Assorted Freshly Baked Danishes and Dinner Rolls

Eggs Benedict

Scrambled Eggs

Cheese Souffle

Bacon and Sausage

Seasonal Fresh Fruit

Gourmet Salad Bar with Mixed Greens

Chicken Tenders and Fries

Traditional Homemade Stuffing

Brown Sugar Glazed Virginia Ham

Haddock Au Gratin

Yukon Gold Mashed Potatoes

Chef’s Choice Vegetables

Carving Station with Slow Roasted Angus Prime Rib with Au Jus and Oven Roasted Turkey Breast with Gravy

Dessert Station

Includes Coffee, Tea Juices and Soda

Reservation Required Please Call 315-252-4993

Friday Lent Dinners

Posted on in Clubhouse, Restaurant

Starting February 24th we will have our Friday Lent Dinners

Every Friday During Lent

Bar Opens at 4pm

Dinners served from 5pm-8pm

Limited Menu with new specials each week!

Please make reservations! 315-252-4993

Happy Hour – 11-25-11

Posted on in Clubhouse

Happy Hour at Highland

Friday November 25th, 4 PM – 6 PM

Complimentary Snacks & Drink Specials

HOLIDAY KICK OFF PARTY 11-23-11

Posted on in Clubhouse

HIGHLANDS HOLIDAY KICK OFF PARTY

Wednesday, November 23rd

Bar Open 2pm-Close

Complimentary Hors D’oeuvres 4pm-7pm

Pro Day at Highland Park

Posted on in Golf
Screen shot 2011-08-19 at 2.27.50 PM

Pro Day is Sunday August 21, 2011

You’ll find raffles and special green fees! OPEN TO THE PUBLIC!

Hope to see you there!

Highland Easter Brunch Menu

Posted on in Restaurant

This years Easter Brunch is on Sunday, April 24th, 2011. There is 3 seatings – 11am, 1pm, and 3 pm.

Continue reading →

Welcome to Highland Park

Posted on in Clubhouse

The 2011 season is right around the corner and Highland Park has decided to give our online presence a fresh and cohesive look. The task has been handed over to Image Agent, a top-notch creative agency located in Central New York.

Continue reading →